Links

Co-researching groups

  • University of Electro-Communications Kan Lab.
    We are co-researching about taste sensor using SPR (Surface Plasmon Resonance) and non-invasive measurement of blood component.

    • Research Project

  • Non-invasive Blood analytic Monitor for Behavior Improvement System(BaMBI)
    Project to realize an ultra-highly sensitive sensor to detect blood components non-invasively. This project was accepted a commission from New Energy and Industrial Technology Development Organization(NEDO).

    • Our University

  • Toyama Prefectural University
  • Toyama Prefectural University, Department of Intelligent Robotics